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The New Zealand Avocado Industry

Avocados are a popular fruit that many people enjoy as part of their daily diet. This article will cover the avocado industry in New Zealand and how it is growing. The industry has a variety of benefits for New Zealand, including creating jobs and contributing to the economy. You can also learn more about avocado growers in NZ online.

The New Zealand avocado industry began in the 1990s as a way to improve food security and meet the needs of consumers who were looking for alternative healthy foods. Today, the industry is worth $1 million and employs around 30 people. The main producers of avocados in New Zealand are Fonterra, Kumeu Agricultural Company, and United Fresh Fruit Ltd.

What are avocado growers in New Zealand?

The avocado industry in New Zealand is booming, with production increasing by 50% since 2009. In that time, the country has become one of the world’s leading producers of avocados. What are avocado growers in New Zealand?

There are a number of avocado growers in New Zealand, including Treloar Avocados, which is based in Hawkes Bay. The company grows avocados and also supplies other fruit and vegetables to major supermarkets and foodservice companies. Other avocado growers in the country include Golden Grove and Kapiti Island.

Nutrition of avocados

Avocados are a great source of healthy fats, fiber, and vitamin E. They are also a good source of potassium and vitamin B6. Avocados are low in cholesterol and have few calories. In addition to their nutritional value, avocados are delicious and versatile.